Our Promises

We started Melinda's Gluten Free with the explicit awareness that quality, gluten-free baked goods are hard to come by and if at all edible, were hardly affordable. We work hard to prepare for you baked goods that will melt in your mouth, not burn a hole through your wallet. We offer many bulk-purchase deals as well as recurring promotional days. We love baking these treats for you and we want you to love trying them! 

At Melinda's Gluten-Free, we understand firsthand the struggle of finding consistently tasty and affordable gluten-free goods, so we do everything in our power to provide you with the best gluten-free experience possible. We are the only completely gluten and peanut-free baking facility in the Santa Cruz area, and we take extensive measures to ensure our facility's lack of cross-contamination. In addition to Melinda, most of the staff live with food allergies and sensitivities, so meeting your specific needs and preferences is our top priority and area of expertise. 

Melinda's Gluten-Free operates on the cusp of innovation in the gluten-free baking community. Our very own Melinda Harrower is sought out both nationally and internationally for her ingenious gluten-free alternatives to everyone's favorite baked goods! All of our recipes and blends are of Melinda's design and creation. Tasted, tested, and refined through time and practice, Melinda tirelessly perfects her recipes to create the most delicious gluten-free alternatives on the market. Check out our website and our social media frequently to keep up-to-date with all of our new creations!